Unit Two - Production, Processing & Consumption of Meat and Meat Products
- Class time to work on Short Info Paper assigned on 9/21/09 and due on 9/28/09
- Finish Beef Grading PowerPoint
- Continue work on Determining USDA Quality Grades and Yield Grades
Class Notes
- Did not get to the USDA Quality Grades and Yield Grades - Complete next class period
